The peppermintIt is used in gastronomy as a condiment to give its intense, fresh flavor and aroma to numerous preparations. With its stems and leaves, sauces are made as a garnish that accompany meat dishes, generally lamb.
| Ingredients |
Peppermint |
|---|---|
| Allergens |
· According to Annex II of EU Regulation No. 1169/2011, it is not an allergenic ingredient.
|
| Conservation Conditions |
Keep in a cool and dry place |
| Manufacturer / Importer |
Ruca Products |
| Preferred Use Date |
Maximum of 5 years from packaging |
| Country of Origin |
Egypt |
